Recently, I was craving perogies something fierce. At the time, I settled for crappy store bought frozen perogies, but vowed to make a batch of homemade perogies soon.
Growing up, my grandmother used to make amazing perogies, and I’ve never forgotten that – most else pales in comparison! Of course, she was the first person I called when I decided to try my hand at making them. She graciously provided her recipe, as well as an endless rant of tips. LOL.
My husband had never tried homemade perogies, and I’d never actually made them before.. so it was an interesting experiment. Luckily, he was a huge help in the kitchen, and they actually whipped up a lot quicker than I thought they would! I had remembered them being an all-day kind of task, this was more like 2 hours, start to finish. This recipe may look involved, but it’s actually really easy. SO
good. Om Nom.. num.. yummmy!
Makes 4 or 5 dozen perogies – Enjoy!

















