Sponge Toffee was one of my favorite treats as a kid. We used to get it at corner stores, farmer’s markets, and gas stations… or make it at home. I loved the contrast between the appearance (bubbles!), and the crispy texture. Whether I’d let it melt in my mouth slowly, or chomp through (and pick the sugar off my teeth for a long time afterwards!), it was just a fun food to enjoy.
As I got older, I realized that gas station sponge toffee is just *no* match for homemade. This is really easy to make, and a lot of fun for kids to watch (From a distance! Hot sugar can be dangerous!). It makes a unique holiday or hostess gift – especially when you dip the finished nuggets of toffee in melted chocolate!
