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Canada Day Recipes!

When non-Canadians think about Canadian food, they usually go RIGHT for the poutine… but we actually have a ton of other uniquely Canadian foods, many of which are relatively easy to make at home. You know, even when home-as-a-location is no longer in Canada! Once I immigrated to the USA, pretty much everything I loved […]

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Hoppy Citrus French Macaron Recipe

Today’s post is a great example of how unbelievably spoiled my husband is at times Last week, I was craving macarons. As there was nothing open / nearby, I decided to just make my own. I find that commercially made ones don’t have enough flavour, anyway. So as I was deciding what kind of macarons […]

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Porter’s Yogurt & Ice Cream Topping

True story: When I was a little kid – long before developing gluten problems – I used to love getting into my mom’s jar of wheat germ in the fridge. I’d sprinkle it on cereal, put it on yogurt, even top ice cream with it. I loved the texture, and the almost nutty flavour it […]

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Gluten-Free Coconut Shrimp with Spicy Ginger-Orange Sauce

SO it’s been almost two months since I’ve blogged. Whoops! It’s been insanely busy here. First, we took advantage of a local spay and neuter promotion – free surgeries for the month of April! – to get 60% of our backyard feral colony fixed. Then a week or so later, we found out we were […]

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Gluten Free Sauerkraut Buns Recipe (Pyrizhky)

Yikes, it’s been over a month since my last post! Sorry about that. We’ve been super busy with 3 conventions, Pi Day, AND a long road trip in that time. Back now, and it’s about a month til our next convention, so… here I am! Growing up, I loved Sauerkraut buns… soft little bready balls […]

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