Blood Orange Truffle Cake

To start off a week straight of cake recipes, I’m proud to share my “Blood Orange Truffle Torte” recipe!

This recipe made its debut in the February issue of Plymouth Magazine, where it was not only featured in a several page spread, it starred on the cover!

This cake has been a favorite offering of Celebration Generation since its creation, and has earned many rave reviews by those who’ve been served it – including the guests of the Goth Wedding that we blogged about a while back!

It’s also one of the many cake recipes featured in Evil Cake Overlord, coming out on April 30th!

Blood Orange Truffle Torte

Cake:

2 ½ cups Cake flour
1 cup cocoa
2 1/4 cups Sugar
2 Tbsp Baking powder
1 ½ tsp Salt
3 ½ oz Instant vanilla pudding mix
6 Eggs
1 ½ cup Water
1 ½ cups Butter, melted
2 Tbsp Pure vanilla extract

Blood Orange Swiss Meringue Buttercream:
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